Easiest Way to Prepare Any-night-of-the-week Potato Peas Pulao
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Before you jump to Potato Peas Pulao recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less In The Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. That's a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. According to the specialists, to clean up the environment we are all going to have to make some adjustments. These kinds of adjustments need to start happening, and each individual family needs to become more environmentally friendly. Continue reading for some ways to go green and save energy, mainly in the kitchen.
Even though it may not taste as good, baking food in the microwave instead of in the oven will save you a packet of money. The energy used by cooking in an oven is greater by 75%, and perhaps this little bit of knowledge will spur you on to use the microwave more frequently. Compared with your stove, you can make boiled water as well as steamed vegetables faster, and use considerably less energy, by using countertop appliances. You might believe that you save energy by washing your dishes by hand, nonetheless that is certainly not true. A dishwasher is specifically effective when it's full before a cycle is going. By cool drying or air drying the dishes as opposed to heat drying them, you can increase the amount of money you save.
The kitchen alone provides you with many small means by which energy and money can be saved. It is reasonably straightforward to live green, after all. It's related to being functional, more often than not.
We hope you got benefit from reading it, now let's go back to potato peas pulao recipe. You can have potato peas pulao using 19 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Potato Peas Pulao:
- Provide 2 cup of soaked rice.
- Use 2 of potatoes.
- Provide 1/2 cup of green peas.
- You need 4 of onions.
- Take 2 of tomatoes.
- Provide 2 of green chillies.
- Get 2 of dry red chilli.
- You need 2 of bay leaves.
- Provide 1 inch of cinnamon stick.
- You need 3-4 of peppercorns.
- Take 1 tsp of cumin seeds.
- Get 1 tsp of red chilli powder.
- Take 1 tsp of coriander powder.
- You need 1 tsp of garam masala.
- You need 1 tbsp of ginger garlic paste.
- Use 1 tbsp of kasuri methi.
- Provide to taste of Salt.
- Provide 4 tbsp of oil.
- You need 4 cup of water.
Steps to make Potato Peas Pulao:
- In a pressure cooker heat oil, add whole spices and ginger garlic paste followed by chopped onions,saute for 5 minutes..
- Then add chopped potatoes and green peas and saute,add dry spices and saute it..
- Add chopped tomatoes,kasuri methi and cook till tomatoes become soft..
- Now add soaked rice, water and salt,pressure cook till one whistle. Allow it to stand till pressure releases then serve with raita and enjoy.
Please share my videos with your friends and family and subscribe for delicious and easy recipes. #matarp. Potato and Pea Pilau (or pulao) rice is such a versatile one-pot meal. It is lightly spiced hence appealing to children and a great way to dress up plain rice for a special occasion. Peas pulao goes well with a yogurt raita or a nice veg curry like veg kurma, restaurant style paneer butter masala or paneer makhani or non-veg gravy. I made this peas pulao, a simple chicken curry and a carrot raita for our lunch during the last weekend.
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