Step-by-Step Guide to Prepare Ultimate Potato peas
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We hope you got insight from reading it, now let's go back to potato peas recipe. You can have potato peas using 5 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to prepare Potato peas:
- Take 1 bowl of peas.
- Provide 1 big bowl of potato cubed.
- Take 1 of chopped green chilli.
- Prepare As needed of all regular spices.
- You need As needed of ghee.
Instructions to make Potato peas:
- In a pan heat oil add asafoetida and chopped garlic and green chillies and turmeric powder and garam Masala, now add chopped potatoes and peas, add salt..And cook till peas gets cooked and potatoes get softer..
- Serve hot anytime in winter it can be eaten as snacks or lunch or breakfast with chapati..
Heat the oil in a small non-stick pan and fry the mustard seeds for about ten seconds, or until they begin to splutter. Add the potatoes and stock, then bring to the boil. Potatoes and peas cooked in an easy onion tomato and spice sauce and garnished liberally with cilantro. There are several recipes for Bombay potatoes which are just dry or wet potatoes. I added peas to make them into a substantial meal or side.
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